Dutch foods of the
Netherlands may not be as well-known as French or Chinese cuisines but it is
worth experiencing the delight at least once. Foodhall, India’s premium
lifestyle food superstore is kick-starting a week-long festival Holland Meets Mumbai – enabling its
patrons to experience the culinary flavours of Dutch.
The
Dutch cuisine has gained popularity amongst food connoisseurs across the globe
owing to its simple and straightforward flavours. This food festival will take
you to the Orange land with some of its most enjoyable savouries such as StroopWaffles - a waffle made from thin layers of baked dough with a
caramel-like syrup filling and world famous cheeses such as Edam and Gouda.
Highlight
of the festival
The ever popular Stroopwaffles, delectable Dutch apple tart, bread and butter pudding and Dutch pancakes with blueberries
Give
way to Healthy food!
The dutch pea soup that serves as a substantial and healthy meal in
this cuisine.
The mouth watering Stamppot which is a delicacy made out
of mashed potatoes, chopped kale and carrots
Get
Binging at the Demo Counter
You can indulge in some exotic Heksenkaas (a flavoured cream cheese or sandwich spread) with Rye bread toasties and White Asparagus with Hollandaise sauce
along with mashed potatoes at the demo counter
Say CheeseJ
Get
ready to say cheese with some of popular cheese in Dutch. The Foodhall stocks
up iconic cheese varieties such as Edam
and Gouda
Cold
cuts and meats
The Dutch swear by its cold cuts
and meats. Make way for some of the juicy cured ham, pork and sausages. Binge
on their mini sandwiches and rolls with sausages and cold cuts that are paired
alongside tomatoes lettuce, mayonnaise and mustard available from leading Dutch
FMCG brand Remia
Enhance
the flavours with Fruits and Vegetables right from the Dutch fields:
Add authentic flavours to your
cuisine with Tomatoes on vine, big beef tomatoes and red and yellow pear
tomatoes, potatoes, peas, kale, asparagus, parsnips, endives, brussel sprouts,
carrots cauliflowers exclusively imported from Netherlands. Apples, pears,
plums and cherries available during this festival will augment the flavours of desserts
that you make at home.
KICKSTART THE MONSOONS WITH FRESH PALATE OF DUTCH CUISINE AVAILABLE THIS WEEK ONLY AT FOODHALL @ PALLADIUM
Date: ends Saturday,6th June 2015
Timings: 10:30 am to 10:00 pm
Venue: Foodhall @ Palladium Level 3, Palladium Mall, Lower Parel (W), Mumbai – 400013
Telephone: 022 3026 4567